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Read about aRoqa’s Press Coverage by some of the most trusted sources for Food & Drink news.
Featured on Wescover
Architecture Work Office and owner Monica Saxena envisioned an alluring and tantalizing interior to complement the savory experience of aRoqa. The venue quickly became a Chelsea destination, where a diverse clientele could engage a modern take on Indian flavors in a unique setting that celebrated the new and the old; the minimalist and the mysterious.
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URBAN DADDY | INTERESTING INDIAN IN A SEXY CHELSEA LOUNGE
…This is prescribed for post-work drinks or casual second dates, based mostly on the conversation-piece menu items. Like Shadowplay, a Mezcal Joven-clementine-cactus water drink that’ll arrive smoking, courtesy of a low-key dry ice presentation.
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GOTHAMIST | SWISS CHARD MADE SEXY AT NEWLY-OPENED AROQA IN CHELSEA
…Until recently, there had yet to be a time in my life when I thought, “My God, that swiss chard is striking.” And yet, here we are, staring at the show-stopping “Powderfinger” cocktail at new Chelsea restaurant aRoqa on 9th Avenue. I don’t even like swiss chard, but there’s no doubting the curb appeal of that beauty, which was designed by Head Mixologist Stephen Thomas…
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